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Ships within 48 hours · Estimated delivery Oct 11 - Oct 16
Each flavouring is elegantly packaged in 50 ml bottles
Sweet and mellow tasting reflecting flavour profiles of the seafaring rums of old
or potato masher for mashing
A must-have tool for effortless cooking and precision
Follow by soaking
WLP320 American Hefeweizen Bavarian Ale Yeast Fresh Wort Kits Each flavouring is elegantly packagedThis yeast is used to produce the Oregon style American Hefeweizen. Unlike WLP300, this yeast produces a very slight amount of the banana and clove notes. It produces some sulfur, but is otherwise a clean fermenting yeast, which does not flocculate well, producing a cloudy beer. Attenuation 70 75% Flocculation Low Optimum Ferment Temp. 65 69F (18 20C) Alcohol Tolerance Medium
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